theboonedoggle

Here we go...... We have been back for 3 weeks now and have been hesitant to write the final blog. 2009 had flown by and we are sad to finally say that its over. Coming home was a bitter sweet experience. It has been amazing to finally see our families and friends, eat at our favorite spots, expand our wardrobe and best of all...take hot showers when ever we feel like it - and we still savour every minute. The hardest part about being back is getting used to being in one place. We have reached our final destination and there is no next adventure. We know where we sleep tonight, we have a car parked outside to take us where we want to go and the clerk at the store charges us the same price they charge everyone. Although we were itching for this life a month ago, we now find it very unexciting. I wish someone would just try to rip me off to liven things up a bit - maybe we will become AT&T customers again! Just to sum up our trip.....we were away for exactly 9 months (276 day...

We arrived midday at Macau International from Bangkok, to considerably cooler weather and a welcoming breeze.  Interestingly enough, we flew there on a Macau Airways plane, which was being leased to AirAsia.  It appears all the hype surrounding the buildup of the gaming industry on the island was ill-founded, and the airline reportedly was losing money flying its own routes.  Taking an airport shuttle to downtown Macau, we noticed all the construction-at-halt on the southern stretch where the newer casinos reside, and surprisingly few occupants.  Downtown Macau was much busier, though cramped.  We spent a single night exploring the city, and saw most of it in that time.  There were a few interesting sights, including the famous facade remaining from a church that had burned to the ground many  years ago.  We watched the sun set with the locals from a quiet public park on a hill a mile or so from the center.  The food was decidedly disappointing, billed as a mixture of Portuguese and As...

Mingalaba, Having completed our list of countries a full month earlier than expected, we were faced with the happy dilemma of filling our final weeks with something we hadn't originally planned. We had different ideas about how to spend this time; I was for returning to the Togian islands for a month of skin-diving and sun-soaked nappy-naps in the hammocks next to the water. Tatyana was up for some wandering around Bangladesh. Since we're not very good at hanging around (though I could have tried really hard), we eventually kicked the beach idea and focused on places we had not yet been. With an additional week or two, we would have had enough time to hit both Bangladesh and Myanmar, but two weeks in each seemed like a little bit of theft from both, so we had to pick one. Seeing as how Bangladesh is charging an arm and a leg for visas, and getting there would require some transit through the sweaty armpit of India--Kolkata--we instead cast our eyes to Myanmar. There is a lot of...

Cambodia is like a good movie plot. As my mother would quote, it's a 'celebration of the triumph of the human spirit". ;) Hard to believe that in my own lifetime this place saw the wholesale slaughter of one-fourth of its population under the Khmer Rouge. The people here are warm and kind, resilient, and quick to return a smile. We spent only a week in Cambodia; it's not a very large country, and one can (and we nearly did) drive from one border to another in a single day. But in that week we experienced among the most interesting scenery and amazing sights of our trip. We spent our first two nights in Phnom Penh, the capital city. Arriving late our first night, we were dropped off in one of the more touristed areas of the city, which didn't bother us so much as it afforded us a rare opportunity to savor a tidy pair of gin-and-tonics and a close approximation of Mexican food. Fear not, a "close approximation" is the closest we've come in our travels t...

Sabai-dee, Its no surprise that our time in Laos has been absolutely amazing - almost everyone we have talked to, who has traveled the Indochina area, told us that Laos was their favorite by far. Laos is a small country (landlocked by Thailand, China, Vietnam and Cambodia) and life here is quiet and easy going. Right now we are in Vientiane, the capital, and we still can't get over how small and quiet this town is. If you are looking for nice country in Asia to relax in - this is it. The people here couldn't be nicer, the food is delicious, there are fresh fruit shake stands ($0.50) on every corner, beautiful rivers, breathtaking limestone mountains and a ton of colorful culture. We crossed over from North Vietnam into Laos about 2 weeks ago on a comfy little bus, and by that I mean one of the worst bus rides on our whole trip (our bus rides in India, Nepal and Africa had nothing on this one). Half of this small bus was filled with rice sacks, forcing 30 people to share space m...

A number of people we have met in our travels warned us against Vietnam. In fact, I don't think we heard a single word of praise from any of them. We came expecting bad attitudes, high prices, and downright thievery... and we leave now having experienced warm hospitality, cheap prices, and an abundance of generosity. While Vietnam is not nearly at the top of the list of places we have visited, we have really enjoyed our short time here, made even better by the presence of David and Jason, who joined us for the last ten days. After another multi-day transit we arrived in Vietnam early enough in the day to catch a six-hour combo of buses into the Mekong delta, where we spent a few days exploring the numerous waterways and floating markets around the town of Can Tho. *** This was our first taste of Vietnamese food, and our first night in the country we enjoyed crusty french-bread sandwiches, heavily-herbed noodles, and strawberry and avocado shakes, all delicious. The avocado shak...

Meat. I think vegetarians are in denial. Those who have been vegetarians for years are simply very good at lying to themselves about just how good a bloody-rare Fillet Mignon tastes going down. Either that, or they're self-loathing masochists... because meat is good. Meat, is right. And in no other place is a people more in touch with their true feelings about carcass than the good citizens of the Philippine islands. There may very well be a connection here to the fact that Filipinos are also very happy . By the time we left Indonesia, we both were a walking bag of bones, and sorely in need of some nutrients. So we have spent the last two weeks stuffing our faces with some of the best food of our trip. Filipinos love pork, and they eat it all, from ribs to skin to entrails -they even make some interesting dishes from chopped-up pig's head. This is a land of plenty, and the first place we have visited where they serve up meals in American-sized portions. And it's w...